State Regulations for Bagged Ice

Because ice is food, bagged ice is often held to the same requirements and licenses that apply to other food manufacturing.  You should investigate local, state and federal regulations in conjunction with bagging your own ice.  To assist you in getting started, please refer to the table below that will link you to an appropriate section of your state's website on food safety or health, as well as the FDA website at the federal level.
Please be advised that this list is not intended to be exhaustive or all-encompassing, and Follett LLC is not responsible for the contents or reliability of any other websites to which we provide a link. It is your responsibility to investigate any applicable federal, state, and local regulations in your jurisdiction.
Last update:  October 3, 2011
Federal Website
U.S. Food & Drug Administration FDA Regulates the Safety of Packaged Ice
  Current Good Manufacturing Practices (CGMPs)
State Website Contact Information
Alabama Alabama Department of Agriculture and Industries, Food Safety Food Safety Department
Alaska Alaska Division of Environmental Health, Food Safety and Sanitation Program Regional offices
Arizona Arizona Department of Health Services, Food Safety and Environmental Services Food Safety
Arkansas Arkansas Department of Health, Food Protection Environmental Health
California California Department of Public Health, Food Safety Program Food Safety
Colorado Colorado Department of Public Health and Environment, Division of Environmental Health and Sustainability, Wholesale Food Manufacturing and Storage Public Health and Environment
Connecticut State of Connecticut, Department of Consumer Protection, Food Safety Food Program
Delaware State of Delaware, Office of Food Protection Food (Restaurant/Retail)
Florida Florida Department of Agriculture and Consumer Services, Division of Food Safety Water/Ice Programs
Georgia Georgia Department of Agriculture, Food Safety Food Safety
Hawaii Hawaii State Department of Health, Food & Drug Branch Food Safety
Idaho Idaho Department of Health and Welfare Regional Offices
Illinois Illinois Department of Agriculture, Programs and Services Department of Agriculture
Indiana Indiana State Department of Health, Food Protection Food Protection
Iowa Iowa Department of Inspection & Appeals, Administration Division, Food & Consumer Safety Bureau Department of Inspections
Kansas Kansas Department of Agriculture, Food Safety & Lodging Food Safety
Kentucky Kentucky Department for Public Health, Food Safety
(Kentucky Food Manufacturing Program)
Food Safety
Loiusiana Louisiana Sanitarian Services, Food and Drug Unit Food and Drug
Maine Maine Department of Agriculture, Food, and Rural Resources Department of Agriculture
Maryland Maryland Department of Agriculture Regional Offices
Massachusetts Health and Human Services, Food Safety Public Health
Michigan Michigan Department of Agriculture, Food Safety Food Safety
Minnesota Minnesota Department of Health Department of Health
Mississippi Mississippi State Department of Health, Food Code and Food Facility Permits County Offices
Missouri Missouri Department of Health and Senior Services Department of Health
Montana Montana Food & Consumer Safety Section, Wholesale Food Manufacturing Establishments Public Health and Safety
Nebraska Nebraska Department of Agriculture, Food Laws and Regulations Department of Agriculture
Nevada Nevada Department of Health and Human Services, Nevada State Health Division Food Safety
New Hampshire New Hampshire Department of Health and Human Services, Food Protection Rules Food Protection
New Jersey New Jersey Department of Health and Senior Services, Food and Drug Safety Food and Drug Safety
New Mexico New Mexico Environment Department Food Program Regional Offices
New York New York State Department of Agriculture and Markets, Division of Food Safety and Inspection Regional Offices
North Carolina North Carolina Department of Agriculture and Consumer Services, Food and Drug Protection Division Food and Drug Protection
North Dakota North Dakota State Government, Business State of North Dakota
Ohio Ohio Department of Agriculture, Food Safety Food Safety
Oklahoma Oklahoma State Department of Health, Wholesale Foods, Manufactures, Procedures, Bottled Water, Water Vending, and Department of Corrections Facilities Department of Health
Oregon State of Oregon, Food Safety Division Food Safety
Pennsylvania Pennsylvania Department of Agriculture, Bureau of Food Safety and Laboratory Services Regional Offices
Rhode Island State of Rhode Island, Department of Health Food Protection
South Carolina South Carolina Department of Health and Environmental Control, Food Safety Food Safety
South Dakota No regulations for bagged ice  
Tennessee Tennessee Government, Department of Agriculture Food and Dairy
Texas Texas Department of State Health Services, Food and Drug Licensing Group Food and Drug
Utah Utah Department of Agriculture and Food Department of Agriculture
Vermont Vermont Department of Health, Agency of Human Services County Offices
Virginia Virginia Department of Agriculture and Consumer Services, Food Safety Agricultural and Consumer Services
Washington Washington State Department of Agriculture Food Safety
West Virginia West Virginia Department of Health and Human Services Health and Human Services
Wisconsin Wisconsin Department of Agriculture, Trade, and Consumer Protection Department of Health Services
Wyoming Wyoming Department of Agriculture  County Offices