Improve Fountain Sanitation

No one is committed to sanitary ice like Follett

Horizon™ Chewblet^® ice machnes are easy to clean. In fact, it takes less than half the time as other ice machines. With push button operation, you just add cleaning and sanitizing solution. Horizon automatically cleans, flushes, and returns itself to service.

RIDE^® Means Sanitary Ice
Horizon Chewblet ice machines with RIDE remote ice delivery equipment can deliver ice up to 75 ft away — automatically. When the ice is automatically delivered to the dispenser, contamination by human contact is avoided.

RIDE Means Easier Cleaning
Other ice machines can automatically deliver ice to a dispenser, too, but they must be stacked on top of the dispenser. This makes it very difficult to access the dispenser hopper for cleaning. With RIDE, the top can be easily removed for access to the hopper for thorough cleaning.
View Horizon ice machines

For smaller volume ice needs, replace your ice machine and bin with a sanitary, hands free ice dispenser

Follett's Symphony™ countertop ice dispenser with Maestro™ Chewblet ice ice machine can replace ice machines with open bins for small volume ice needs. Lever or SensorSAFE™ ice dispensing prevents the risk of cross contamination from manual ice scooping.  SensorSAFE's infrared sensing further reduces the chance of cross contamination by eliminating container to dispenser contact.
Sanitary ice dispensing makes Symphony countertop ice dispenser a perfect solution for iced coffee bars.
View Symphony ice dispenser

When your needs call for larger volume ice storage, turn to Follett as well.  Our bins promote ice sanitation like no other.
Follett's upright ice storage bins are superior to slope front bins as they provide first-in-first-out ice management.  With constant ice turnover, you get clean, fresh ice every time.  Lack of ice turnover can promote stale flavors and odors, as well as promote bacteria growth.
The next step in ice storage sanitation is Follett's gravity feed bins.  Reduce or eliminate the need for scooping and reduce human contact with ice with the Ice•DevIce™ and ITS (Ice Transport System).  Dedicated totes and carts that aren't used for other purposes in your facility can be easily filled and wheeled to their destination.  Reduced worker contact means safer, more sanitary ice. View ice storage and transport products
	SLOPE FRONT BIN Access is from the top. Last ice made is the first ice out. Old ice sits at the bottom, promoting off flavors and bacterial growth.			UPRIGHT BIN Access is from the bottom. First ice made is the first ice out. This continuous turnover ensures that your customers get fresh, great tasting ice, all the time.			GRAVITY DISPENSING BIN No hand-scooping eliminates worker contact and reduces risk of contamination.  Dedicated-use carts keep ice cleaner and meet health department requirements.